Simple French CookeryIn Simple French Cookery, Raymond Blanc demystifies French cuisine and demonstrates how enjoyable the simple, creative act of cookery can be. He describes the basic techniques needed to create traditi... £8.99 + p&p |  |
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Blend Me, Shake Me: 101 Hip New CocktailsThis contemporary-style drinks guide provides the know-how to create original, mouth-watering drinks for all occasions. The author, Alex Kammerling, is a well-respected figure in London's booming bar ... £12.99 + p&p | |
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Nick Nairn's Top 100 Salmon RecipesQuick to prepare and endlessly versatile, salmon is now more available and affordable than ever before. No longer a luxury to be saved for special occasions, it's the perfect ingredient for an informa... £10.99 + p&p | |
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Ainsley Harriott's All New Meals in MinutesAinsley Harriott, the master of speedy cooking, is back with an all-new collection of delicious dishes that are quick to prepare, tasty to eat and guaranteed to tickle your taste buds! Following in th... £11.49 + p&p | |
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Delia's How To Cook: Book TwoDelia's How to Cook: Book Two continues Delia's simple-to-follow teaching course for people of all ages and abilities. With her unique powers of communication, Delia removes the fear and mystique from... £14.99 + p&p | |
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